Thank you for visiting my website! I'm Maxine, a food blogger, home cook, travel enthusiast, and lover of food and culture. I’m passionate about fusion cuisine, a style of cooking that blends ingredients and techniques from different countries, regions, and traditions.
My approach is influenced by both Southern African and American cooking, shaped by my life experiences and reflected in the diversity of my recipes. I also focus on farm-to-table cooking, using fresh, seasonal ingredients sourced locally whenever possible. I believe food tastes best when it’s in season and close to its origin.
Travel plays a big role in how I cook and create. I love sharing my food adventures, from what I’ve eaten to where to eat, while discovering new flavors, cultures, and techniques that continue to inspire me.
I hope this space feels helpful and inspiring. Whether you're in the mood for something familiar or ready to try something new, you’ll find plenty to explore here. Happy cooking!
Fusion Dishes, Food Reviews and Travel Eats By Maxine
Follow me on Instagram @dontmissmyplate!
Plate Chronicles:
Ocean City, MD in 3 Days: Top Things to Do, Eat and See on a Weekend Getaway
The kitchen is both a science lab and an artist's studio, where I work hard to produce easy-to-make, delicious recipes for you, thank you for checking this site out, hope you come back!
Pictured with Chef Ririka Evans (first left) and a stellar team of chefs at the home of former Mississippi Governor, US Secretary of the Navy, and Ambassador to Saudi Arabia, Ray Mabus (center), and his wife.
The United States is one of the best places for food enthusiasts, home cooks, and chefs because you are exposed to many cuisines of the highest quality. I regularly visit new and old restaurants, which has expanded my knowledge and passion reflected in many recipes.
Dontmissmplate is a one-stop-shop for those who are passionate about food as well as maintaining a healthy lifestyle. It's about making some tasty plates in your home while supporting local businesses. It's about embracing and learning about cultures different through your food.
If you enjoy discovering amazing eats, trying new recipes, and exploring food culture, you won’t want to miss my YouTube channel! I share mouthwatering dishes, must-visit restaurants, and cooking tips to help you bring bold flavors to your own kitchen. Join the #dontmissmyplate foodie community and let’s eat our way through the best flavors together! 🍛✨
Subscribe now and never miss a bite → https://www.youtube.com/@dontmissmyplate
In this video, I recommend five cookbooks that I've referenced for years in my cooking journey and share why they’re worth adding to your collection. Hopefully, this will be a great starting point!
You’ll also find other videos on my channel, including how-to recipes, restaurant reviews, travel vlogs, and grocery hauls with meal prep ideas. If you have any suggestions, drop them in the comments—I’d love to hear from you!